They can be grown all year round if the growing conditions are met. They also have a family called SOLANACEAE and can either be classified as a vegetable or fruit. They are usually green and hard when unripe but turns red and soft when they are ripe and edible. Its scientific name is Solanum lycopersicum and I'm sure we all know the common name - Tomato. Tomato is one of man's favourite vegetable or fruit, it is eco-friendly and health replenishing. So, let's skip the history part (who discovered tomato, how it was first consumed and many more) it's boring anyway but a bit familiarization has to be done, don't you think? "Pepper go pepper your mouth of you try am"- just a saying in my neighborhood. Well, someone just whispered he doesn't consume tomato - Yuck!!! Even in minute quantity, we can't do without it. Picture of tomato fruit by So let's get started…Įveryone has to deal with this part of agriculture whether directly or not. Today’s about what I’ve been up to in a few weeks and this feels more practical than ever as I’d take you through both theoretical and practical aspects of Tomato farm as well as its production with a few images as a guideline. I'm sure we are used to that already - right?
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